
Operating Instructionsand WarrantyCustomer Service 1-800-220-5701Impressa S9, S8, S7Fully AutomaticCoffee & Espresso Centerwith Claris Water Care
and most aromatic cup of coffee. This is also the reason whymany European restaurants and hotels will serve you freshlypressured brewed coffee only. E
PLEASE, DO...• Fill water tank with fresh, cold water only. • Remove any foreign particles (small stones) from coffee beans.• Let frozen beans thaw fo
RINSE UNIT• Place a container under the coffee-spout (Fig. 8b) and press the RINSE button (Fig. 2,F).UNIT RINSINGCOFFEE READYAttention: You can only m
10. ADJUSTING FOR WATER HARDNESSThe water is heated inside the machine. With use, this leads tocalcium deposits forming inside the machine. The displa
cartridge (Fig.12).• Insert the cartridge with its tapered end down and the exten-sion piece up. Make sure it fits snugly over the white mesh piece i
Push the ON/OFF button to turn the machine on. PLEASE WAITThe machine is heating up. Then the display will read:RINSE UNIT• Place an empty cup under t
14a. USING THE DUAL FROTHER PLUSFrothing Position: The cylinder of the frother is pushed down.Steaming Position: The cylinder is pushed up ( see Fig.
• Assemble the milk container as shown in Fig. 15.• Attach the frothXpress-PLUS system as shown in Fig. 15a.Important: This system siphons milk and mi
• Now froth or steam as described in chapter 14c.14e. HOT CHOCOLATE, CAFE MOCHAFor hot chocolate fill the milk container with the desired amountof cho
• To begin programming, open cover, press and hold theP button until you hear a "beep."The display will always show the first function:POWDE
D. This appliance has a polarized plug (one blade is widerthan the other). As a safety feature, this plug will fit in apolarized outlet only one way.
When the actual brewing starts the display alternates thefollowing messages: ENOUGH COFFEE? and PRESS KEY P.• When the desired amount of coffee is in
15.7 PROGRAMMING WATER HARDNESS(This function only comes up if the Claris Filter Cartridge isset to FILTER NO.) To change the setting for the waterha
15.11 PROGRAMMING AUTO SHUT-OFF TIMEThe machine is programmed to shut off 5 hours after last use.You can select from 1⁄2 hour to 9 hour shut off or ma
• Remove the used water tray carefully since there is water init (Fig.1, Fig.18, Fig.19)ATTENTION: Do not unplug the machine while you areemptying th
16.7 CLEANING METAL CONTACTSEMPTY TRAY/CLEAN CONTACTS• Remove used water tray (Fig.1, 18). • Clean the metal contacts (Fig. 20) with hot water and dis
the tray for approx. 20 seconds and then replace it.• Place a large container (24 oz.) underneath the coffee spout (Fig.1, 1).ADD TABLET/ PRESS CLEAN
• Turn selector switch (Fig. 3L) to the water symbol and pressthe DECALC button (Fig. 3A, T1).• The machine will pump the mixture in intervals through
Grinding Please refer to chapter 8 "Adjusting the Grinder." Pre-warm cups You should warm cups in advance with hot water or steam. The small
time, loss of the use of the machine or other costs relating tothe care and custody of the machine. The terms “consequentialdamages” refer to the cost
D. GRINDER MAKES AN EXTREMELY LOUD NOISE;NO BEANS ARE GROUNDReason:A stone or something else is blocking the burr grinder.Solution: See chapter 16.5 a
1. Height-Adjustable Coffee Spout2. Operating Display (See Fig.2)3. Removable Water Tank4. Low Water Flotation Device(Inside)5. Claris Water Care Cart
A.B.C.D.E.FIG. 2FIG. 3FIG. 3ADisplay Dialog SystemON/OFF ButtonSPECIAL COFFEE Button1-CUP SMALL Button1-CUP LARGE ButtonRINSE Button2-CUP SMALL Button
FIG. 5FIG. 6FIG. 7FIG. 8aFIG. 8bFIG. 10FIG. 11FIG. 12FIG. 95.
6.FIG. 15aFIG. 14FIG. 18FIG. 16FIG. 17FIG. 14a FIG. 15FIG. 13SteamingupFrothing:down123Frothing rangeSteaming rangeSteam onlyno siphoningSiphoningwith
FIG. 21FIG. 23FIG. 25FIG. 26FIG. 24FIG. 227.FIG. 19FIG. 20
Important Safeguards / Jura Capresso ...1-2Drawings.....3-71. Product Registration .
1. PRODUCT REGISTRATION Please read the enclosed product registration form now. Fill it outand mail or fax it to us within two weeks after purchasing
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